<H1>Spanish Rice</H1><H2>Source: Greg</H2><H2>Servings: 4</H2><H3> Ingredient List: </H3><li>1 cup parboiled Rice (uncooked)</li><li>1 pound Hamburger</li><li>1 8 oz can Tomato Sauce</li><li>1 small Onion chopped</li><li>1 clove Garlic chopped</li><li>1 tablespoon Ground Cumin</li><li>1 teaspoon Ground Oregano</li><li>Salt and Pepper to taste</li><li>Salsa to taste</li><H3>Instructions:</H3>Brown hamburger.  Stir in all other ingredients.  Bring to a boil.  Stir.  Lower to simmer.  Cover and cook for 20 minutes or until all liquid is absorbed.